Kitchen by Quin

Kitchen by

QUIN

Modern Vietnamese Restaurant

40 CHApel street, windsor vic 3181

Phone: 03 9191 2838

Fully licensed - BYO wine only

Delivery, Take-Away and catering available

* No WEEKEND SURCHARGE

10% discount for pick-up take-aways

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We reserve the finest of our traditions and elevate your experience with high-quality ingredients, creativity and love

A dining experience that will warm your heart

At Kitchen by Quin , we are committed to bringing the best flavors of Vietnam to your table. We reserve the finest of our traditions and elevate your experience with high-quality ingredients, creativity and love

Family dinner is a significant part of one's daily life that we all appreciate in Vietnam. During the meal, all family members, while enjoying the food prepared with love and care, share stories with each other. We bring smiles and joys to our dinner. The family bond hence gets strengthened. Today, we strive to retain that tradition.

At our restaurant, we want our guests to feel they are most welcome, feel like they come home after a long day and enjoy a peaceful meal with family and friends, with those they care and love.

At our restaurant, you may expect some snacks or fresh fruits that we get fresh from the market.

We are doing nothing big, we are growing a little love in every dish and every meal.

Please feel free to come in, for a meal, or for a drink, or merely just to say hi. We welcome you all

Dishes prepared by:

Quin Vu

Our gallery

starters

Pork and prawn spring rolls

Rice paper rolls with grilled pork

Vegetarian rice paper rolls with tofu

Skewers - 3 skewers per serve, choice of:

Wagyu MB6-7
Pork
King oyster mushroom and tofu

Fried pork and scallop wontons

Salted caramel crispy chicken wings

Bao buns with stewed pork (2 buns)

Grilled scallops in the shell (2 per serve)

Fried tofu with spring onion and peanut

Grilled glutinous corn on the cob with spring onion

Grilled pork on black sesame crackers

Dried shrimp floss on rice crackers and pork crackling

$13

$15

$14

$13

$12

$14

RICE AND NOODLE

PHO - Signature Vietnamese Wagyu MB6-7 beef noodle soup

Vietnamese style chicken curry with sweet potato and steam rice

Vermicelli with pickles, fresh herbs, fish sauce and peanut, choice of:

Caramel-glazed pork
Lemongrass wagyu MB6-7
Soy-glazed king oyster mushroom
Pork and prawn spring rolls

Signature Clay pot jasmine rice, choice of

Seared wagyu MB8-9, vegetables, egg yolk
Stewed pork belly, five spices, corn
Soy-glazed king oyster mushroom & fried tofu
Vietnamese sweet pork sausages, vegetables
Crispy pork belly & vegetables

FROM THE GRILL

Chicken with salt and chilli, herbs, tamarind sauce and deep-fried mung bean sticky rice

Grass-fed Angus beef porterhouse steak with lemongrass sauce and fries

Tiger prawns with spring onion oil

$20

$22

$18

$20

$18

$28

$25

$23

$25

$32

$25

TO SHARE

Grilled wagyu MB8-9 beef salad with crispy shallot, lemon, mint and rice crackers

King oyster mushroom and fried tofu salad with Vietnamese mints and shallot

Raw sashimi-grade fish, roasted rice, onion and chilli flakes (available from Friday to Sunday only)

Crispy pork belly with sweet soy and vinaigrette

Seasonal vegetable stir fry with garlic oyster sauce

SIDES

Fries with chilli mayo

Steamed jasmine rice

Home-made deep-fried mung bean sticky rice

$25

$24

$28

$20

$19

Inky Illustrative Spot Bowl and Napkin on a Plate

Any concerns, bookings or enquiries, please contact us at:

Phone: 03 9191 2838

Email: info@kitchenbyquin.com.au

Hours

Monday - Closed

Tuesday & Wednesday - 5pm - 9.30pm

Thursday to Sunday

Lunch: 11am - 3pm

Dinner: 5pm - 10pm

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